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Around the World

The odd, amazing and INSANE crisps I've discovered from around the world...

Crispy video

Cheetos - Flamin Hot

11/1/2017

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​Found in Las Vegas.

We get the off pack of cheetos here in the UK, but you'd be amazed by the variety of cheese puffs you can get in the US.. it really is insane and Cheetos lead the way.

Here we have one of their classics but something tells me it's not going to be the flamin hot I know and love in monster munch...

Wow! Opening the pack I'm blinded by the the volcanic glow of these insane crisps.. I have not saturated the picture my friends - this is how they look!

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And also - they're humungous! Usually when I see puffs this size - I think of the polystyrene- like crisps you get from a cheap offy. Luckily they've kept their crunch on these.

But the flavour is what I was expecting - a vinegary chemical spice mixed with cheese. Safe to say I won't be finishing this packet!

​1/10
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Taffel - Margherita Pizza 

11/1/2017

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Found in Lapland, Finland.


I had high hopes for these. But now I'm clutching a humongous share bag of pizza crisps, and I really don't want to eat them. 


These gluten free puffed corn crisps have a very cheap, light, non-crunchy quality. The tomato is sweet like it usually should be, but in this instance, it really doesn't sit well on the tongue. The cheese flavouring is cheap, and sickly. The oregano and parsley, while making the crisp look fairly pleasant, add nothing to this monstrosity. 


Not for me.


1/10

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Taffel - Sour Cream & Black Pepper

11/1/2017

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Found in Lapland (Finland).

There's something about the Scandis - they just love humoungous share packs. Seriously, this could feed a family of 5.
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I do love a good waffle crisp. They always have a good texture to them, and a good crunch. 
They've chosen two pretty great flavours to merge here. Sour cream (aka cool original if you're taking in Doritos terms) and a classic black pepper. Luckily I do like a good old tangy pepper - because, essentially, it dominates the flavouring here. I think it would be a pepper-overload if I polished off these on my own. But there is a tinge of sour cream to them which is very welcome. 


A peppery hot crisp for a winter's night.


7/10

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