Crisp Nation
Like us on facebook for honest reviews and new crisp news!
  • The Crisp
  • The Crisp List
  • Reviews
  • Around the World
  • Contact

Around the World

The odd, amazing and INSANE crisps I've discovered from around the world...

Crispy video

Jumpys - Sunny Paprika

20/5/2016

0 Comments

 
Picture
Found in Switzerland. The novel shape of these is probably the best thing about these- and they're done pretty well - little kangaroos!

They strangely have the crunch and feel of the baked fish n chips crisps we get in our local pubs.. But I do love my paprika flavour and these disappoint a little. They seem to have a lot of dairy ingredients in them resulting in a cheesy flavouring more than paprika. Not sure why they opted for that... Maybe it makes them sunny? Who knows... Is prefer a smokey paprika tang with a hint of tomatoey sweetness, these don't quite hit the spot.

4/10

Picture
0 Comments

Aspil’s Mooskys – Cheese flavour

20/5/2016

1 Comment

 
Picture
These Mickey Mouse emblazoned crisps are for want of a better phrase, squeakin’ awful. How Disney allowed these snacks to be released I’ll never know. Seriously, I feel a brand reputation class action lawsuit coming on because these cheese flavoured maizey mouthfuls are the pits.


If you like Disney’s mascot then the packaging might please. Or even the shape of the crisps, though they can only loosely be described as Mickey Mouse’s head. They could equally be Scottish bagpipe sack, or mutilated cow’s udder, but the drift of the idea is there I guess. They’re also apparently made with 100% sunflower oil (so that’s nice I suppose) and for those who are affected by such things they are gluten free. But that’s pretty much where the positives about these snacks ends.


Made in Spain but found in Abu Dhabi, these ‘queso’ corn crisps really do give cheese flavoured snacks a bad name. The taste is so artificial and nasty. Off-Milk, Rancid-Cheddar or even Sweaty Socks would have been a more accurate description. I know baked corn goods aren’t everyone’s bag but I have to say I usually do enjoy a good non-potato snack. Not this time though. Still in-date, they tasted dry to the point of staleness. Marketed at kids, in a lightweight bag weighing in at just 8g which really is a blessing in disguise, Mooskys should be cute, fun and a tasty treat for your children. Instead, they’re a bally disgrace. Be gone foul demon!


1.5/10 (and that’s just because I feel sorry for the mouse).

1 Comment

Jack ‘n Jill V-Cut – Onion & Garlic flavour

20/5/2016

0 Comments

 
Picture
I’m not being funny but when concocting flavours for crisps, onion and garlic doesn’t automatically spring to mind. Onion as an accompaniment to cheese, or beef, or even liver (though God forbid some madman actually decides to attempt to make them), yes. But garlic? Flippin’ garlic? With onion?! First of all, aren’t they a bit samey? And secondly, well, the first reason is good enough isn’t it? I mean bulb vegetable and bulb vegetable flavour…what genius decided on that?


Well, a wannabe genius perhaps because these were nowhere near as bad as I was fearing. Maybe it’s the French blood in me (from some ancestry down the line somewhere I’m sure) but I really like garlic. And these crisps, a product of (and found in) the Phillippines (though the packet is mostly in English)  are very garlicky indeed. Ridged so they hold in the flavour particularly well, the garlic hit to these is akin to a post-snail soup dining Thierry Henry trying to snog your face off after France win the European Championships. But as disgusting as that may be (or appealing to some I suppose), eating these isn’t wholly unenjoyable. Not from a flavour point of view. Your mouth does get to differentiate between onion and garlic in fleeting moments whilst chomping away and I rather liked the combo.


But the texture is a let-down. The blurb on the back indicated we’d be dealing with large cuts of crisp but they’re actually rather small. And that’s not helpful when they’re also so light and alas slightly powdery. There’s no clean hard crunch at all and as a consequence the crisps were also broken up a bit in the packet. I’m just glad they’re made from 100% real potatoes. There’s just so many fake potatoes flooding the market these days (sic).


Scoring is difficult given the uniqueness of the flavour which I’d like to see replicated elsewhere, but all in a crisp that flatters to deceive when it comes to the bite. 5/10.

0 Comments

    Author

    Stevo W, Crisp Lover

    Sarah P, Veggy Crisp Addict

    Josh W, Crisp Connoisseur

    Archives

    July 2021
    June 2021
    February 2021
    January 2021
    December 2020
    July 2020
    April 2020
    March 2020
    July 2019
    May 2019
    February 2019
    November 2017
    October 2017
    August 2017
    June 2017
    January 2017
    May 2016
    April 2016
    March 2016
    September 2015
    July 2015
    June 2015
    April 2015
    March 2015
    February 2015
    November 2014
    September 2014
    August 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    February 2014
    December 2013
    November 2013
    October 2013
    September 2013
    August 2013
    July 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012
    November 2012
    October 2012
    September 2012

    Categories

    All
    Abu Dhabi
    Australia
    Austria
    Bahrain
    Belgium
    Best Of The Best
    Brazil
    China
    Colombia
    Crispmas
    Croatia
    Curiosities
    Czech Republic
    Dubai
    Estonia
    Ethiopia
    Finland
    France
    Germany
    Holland
    Hungary
    India
    Ireland
    Israel
    Italy
    Japan
    Kenya
    Korea
    Luxembourg
    Malaysia
    Mexico
    Mongolia
    Norway
    Oman
    Philippines
    Poland
    Portugal
    Qatar
    Slovenia
    South Africa
    Spain
    Sweden
    Switzerland
    USA

Powered by Create your own unique website with customizable templates.