Phew that name was a mouthful!
These were found in Italy, incase you hadn't noticed.
Extremely hard and thin wheat crisps, very similar to pitta crisp, so hard and sharp you have to take care when eating them!
Flavouring is pretty dull. Hints of tomato, basil and a load of garlic. Small amount of salt. Not very moreish at all. Not recommended.
2/10