But wait, let's think about this. Duck - Crispy Duck - Crispy duck with Hoisin sauce. Chinese pancakes - potato starch. I'm seeing a connection. Let's have a dabble.
Yes people. Yes. This is the real deal. A super rich and aromatic hoisin flavour with paprika notes snapping at your taste buds. I like this muchly. There is something about the potatoes that seem different with Corkers as well. Just great quality.
A bold move by corkers but they nailed it. I also believe in British made. An extra point for that. The migration is this way folks, get in line.